Wild Mushroom, Pear and Goat Cheese Turnovers

100% would make it again

Mushroom Crostini

Wild Mushroom Risotto with Roasted Beets

Pan-seared Apples, Chanterelles, Hazelnuts and Pancetta

Braised Beef Stew with Mixed Mushrooms

Pasta with Eggplant, Mushrooms and Fresh Mozzarella

Mushroom Filling

Stuffed Mushrooms with Balsamic Reduction

Herbed Mushroom Sauce

Mushroom Béchamel Sauce

Roasted Pork Loin with Mushroom Sauce

Asparagus with Edamame and Shiitakes

Ravioli Lasagna with Spinach and Portobello Mushrooms

Fresh Herbed Barley Pilaf

Crostini with Wild Mushrooms, Pancetta and Thyme