Three-Cheese Polenta

Creamy Polenta

Rosemary Polenta Soufflé

Sweet Chili-Sesame Vinaigrette

Cara Cara and Blood Orange Salad

100% would make it again

Elizabeth Tatarinoff’s Winter Borscht

Pan-seared Chard with Apples and Hazelnuts

Grapefruit Tossed with Cilantro and Avocado

Grapefruit Sautéed with Honey and Fresh Ginger

Spoon Cheesecake

Spaghetti with Meatball Sauce

Dessert Crêpes

Leek Tart

Mochi Puffs

Stuffed Baked Tomatoes