Vegetables in Coconut Green Curry

My Grandmother’s Rhubarb Cobbler

100% would make it again

Asparagus with Penne Pasta, Tuscan Style

Warm Pears and Baby Greens with Chèvre Medallions

Radish Crostini

Strawberry Spinach Salad with Sesame Spiced Pecans and Honey Ginger Vinaigrette

Fresh Rhubarb Mousse

100% would make it again

Warm Salad of Roasted Asparagus

100% would make it again

French Herb Pesto

Grilled Pizza Rustica with Vegetables and Arugula

Emerald Spring Pea Soup

Asparagus Wrapped in Prosciutto