Braised Grass-fed Beef with Root Vegetables and Fennel

PCC Maple-glazed Sweet Potato and Apple Bake

Crispy Potato Rösti with Warm Goat Cheese

Warm Gingerbread with Pears

Maple Butter Cookies

“All the Good Stuff” Northwest Celebration Turkey Stuffing

100% would make it again

Shaved Brussels Sprouts with Hazelnuts and Sage over Pumpkin Ravioli

Upside-down Cheese Fondue

The Quintessential “Thanksgiving Leftovers” Oven-baked, Open-face Sandwiches

Hearty Turkey Quinoa Soup

Leftover Turkey and Mashed Potato Pancakes

Chicken Stock

Cozy Beans and Grains Soup

Handheld Apple Pies

Spice-scented Butternut Squash and Apple Bisque