World’s Best Dark Chocolate Cupcakes with Cocoa Icing

Skirt Steak with Chimichurri Sauce

Strawberry Balsamic Granita

Bruschetta with Mashed Fava Beans and Mint

Braised Artichokes and Fennel

Potato Gnocchi with Sausage Ragù

Chocolate Dipped Strawberries

Shredded Kale and Beet Salad with Hazelnuts

Wakame Sunomono (Sea Vegetable and Cucumber Salad)

Herb-Crusted Sablefish

This Herb-Crusted Sablefish calls for fresh chives and parsley, bread crumbs and a hint of truffle salt to give it a crispy coating.

100% would make it again

Triple Radish and Black Rice Salad

PCC Gingersnap Baked Beans

PCC Creamy Gorgonzola Dressing

PCC Cowboy Beans

100% would make it again

PCC Kansas City Barbecue Sauce

100% would make it again