Grilled Vegetable Antipasto

Kid-friendly Cheesy Black Bean Quesadillas

Wrap and Roll

Sunny Mango Salsa

Organic Asparagus Strata with Zesty Mediterranean Garnish

Asperges aux Beurre Noisettes (Asparagus with Brown Butter Sauce and Hazelnuts)

Sprouted Quinoa Flatbread (or Pizza Crust)

Winter Greens with Hazelnuts and Cranberries in Puff Pastry

Satsuma and Pomegranate Salsa

Apricot Ginger Glazed Yam Wedges

Three Cheese Fondue

Gambas al Ajillo (Sizzling Shrimp with Garlic)

80% would make it again

Moroccan Whole Spice-crusted Chicken Kebabs

Tomato Tarts with Goat Cheese and Basil

Falafel with Tahini Dressing