Spicy Greens

Holly’s Pilgrim Stuffing

Sautéed Fennel with Roasted Garlic and Thyme

Carrot Patties

Bengali Spice-rubbed Jumbo Prawns

Pasta with Prawns

Pumpkin Mousse

Curried Pumpkin Stew

Kaddu Subzi

Tamarind Chutney

Cinnamon and Ginger-scented Lamb Stew

Bouquet Garni

Grilled Salmon Burgers with Hoisin and Ginger

Coconut Fish Curry with Charred Chiles & Lime

100% would make it again

Bruschetta with Tomatoes and Fresh Basil